This week's vegetarian meal includes VK Mac and Cheese, Garlic Roasted Cherry Tomatoes, and VK Brownies. This second-to-last meal is my all-time favorite Valentine Kitchen meal. I hope you enjoy it as much as I do!

VK Mac and Cheese is classic, creamy, and cheesy. The cheese sauce is made from my favorite, Tillamook Extra-Sharp Cheddar and gruyère cheeses. It's topped with homemade breadcrumbs and baked until hot and bubbly on the inside and crispy on the top. Perfect comfort dinner.

The Garlic Roasted Cherry Tomatoes perfectly complement the decadent mac & cheese. The tomatoes get sweet and soft in the oven, and the acidity provides relief from the rich mac & cheese. They are one of my all-time favorite side dishes.

VK Brownies are extreme chocolate brownies made with semisweet chocolate, a lot of cocoa powder, and walnuts. There is also espresso powder and vanilla extract, which give the brownies an excellent chocolate flavor. They are fudgy and delicious!

I hope you enjoy this week's meal as much as I do! Next will be the final VK meal, which includes fan-favorite Chicken and Wild Rice Soup, Salt and Pepper Biscuits, and Pan Banging Sugar Cookies.