This week's meal is perfect for chilly fall nights. It's VK Chili, Corn Muffins with Cinnamon Honey Butter, and Candy Corn Cookies.

Everyone has an opinion on chili. There are a million ways to make it, and they pretty much all taste delicious. However, this is my favorite version of chili. VK Chili is full of ground turkey, kidney beans, cannellini beans, tomatoes, onions, and jalapeños for a bit of heat. It's simmered all day, so it has a deep and rich flavor. It's topped with sour cream, extra-sharp cheddar cheese, and green onions.

The Corn Muffins are incredibly moist and delicious and are served with cinnamon honey butter.

The Candy Corn Sugar Cookies are classic sugar cookies with candy corn-colored sprinkle—topped with candy corn. They are delicious and perfect for Halloween.

I hope you enjoy this week's meal as much as I do!